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On the Bank of Xiaoli lake on the west side of Jiangnan University Library, a bronze turtle sits quietly.
The image of the turtle represents the efforts of the dragon, the perseverance of the turtle, the brilliance of the Phoenix and the courage of the eagle. Shenyuan's head is raised to the south, which is full of original verve. "Dragon head ang Zichen" means the enterprising spirit of striving to make progress, which encourages Jiang University to move forward bravely. "Guishen town" is a good luck to avoid disasters, which implies the prosperity and peace of the soil and water, and encourages teachers and students of Jiang University to make unremitting efforts to build a harmonious campus.
come down in one continuous line. A product named "Taihu Lake Shenyuan brewed beer" came into our sight.
- reporter, Hua Chengyu, editor, xiaom
Born in Jiangda, raised in Jiangda
At the beginning of 2013, Wu Zongwen came to Jiangnan University to study fermentation engineering. After three years of exploring among the top three majors in China and the world, the professional understanding of fermentation and brewing is also higher. In 2016, relying on the team technology taught by the brewing Laboratory of Jiangnan University, Wu Zongwen's team brewed a fresh beer by hand. In order to industrialize the scientific research results, Wu Zongwen and his team members established Wuxi Shenghe Biotechnology Co., Ltd. in the mass creative space of health food specialization in Jiangnan University Science and Technology Park, and named the produced beer "Taihu Shenyuan brewed beer".
Born in Jiangda, raised in Jiangda. It has been nearly four years since the birth of Taihu Lake shenyuanjing brewed beer. Wu Zongwen confessed that he had totally different feelings for the product and the city of Wuxi.
Four years of ingenuity
For a hatching project, Taihu Shenyuan brewing beer is no longer young. Over the past four years, Wu Zongwen and his team have never stopped to study the brewing process, materials, taste and other aspects, and always maintain the quality of beer.
"Although it is famous for Jiangnan University, this reputation is more like a spur for us to make continuous efforts to improve the quality and taste of the wine. Only by doing better and gaining more recognition can we live up to the four words of Jiangnan University. " Wu said.
At present, there are four products in the market of Taihu Shenyuan fine brewed beer. They are all brewed with high-quality whole wheat. The amount of malt is larger. The alcohol degree is about twice that of ordinary beer. The taste is mellow and the taste is strong.
Four products have their own characteristics:
Belgian wheat
Raw materials: water, malt, hops, yeast original wort: 12 ° P liquor accuracy ≥ 4.5%
It has rich fruit, banana and clove like flavor, natural caraway seeds and sweet orange peel.
IPA (Indian light ALE)
Raw materials: water, malt, hops, yeast original wort: 14.5 ° P liquor accuracy ≥ 5.5
A large number of American hops are used, bringing similar citrus and tropical fruit flavors. The bitterness of hops is balanced with malt sweetness, which is first bitter and then sweet.
Stout
Raw materials: water, malt, hops, yeast original wort: 14 ° P liquor accuracy ≥ 5%
Rich taste of dark chocolate, coffee and nuts, mellow and slightly sweet, enjoying the reputation of "black milk".
Osmanthus fragrans
Raw materials: water, malt, hops, yeast, osmanthus original wort: 13 ° P liquor accuracy ≥ 5%
Lead a person to endless aftertastes. The foam is white and the entrance is refreshing. The malt flavor, the wine fragrance and the sweet scented osmanthus fragrance are perfectly integrated.
Build a winery, cultivate culture and be sincere
Due to the short preservation period of fresh beer, Taihu Shenyuan brewed beer is only sold in Wuxi, Jiangsu, Zhejiang and Shanghai. When asked if he wants to expand the sales area, Wu Zongwen gave his answer: "since it comes from Jiangda, we should first do a good job in Wuxi, first make products, cultivate customer stickiness, and then consider the next step of development."
In Wu Zongwen's future planning, the team has two main lines: first, the team will continue to build a fine Brewing Factory, so as to comprehensively improve the specifications and volume of fine brewing beer. At the same time, we should take Xicheng as the core radiation point, broaden SKU, strengthen marketing, gradually establish the brand effect of Taihu Lake shenyuanjing, and vigorously promote fresh beer to cultivate China's "beer culture".
"The wine culture is different in different countries, and the American beer culture is very popular. Not only are there many wine factories, but also the American people have a high degree of recognition and acceptance of the beer. It can be said that the American wine culture is brewed beer, while the Chinese wine culture is mainly vernacular wine culture, and everyone's understanding and acceptance of the beer are not high enough, so the culture of cultivating the beer is still the same It's a long-term process. It's a long way to go. Of course, it's also our interest to run for an ideal career. " Wu said.
Build wineries to improve specifications, build brands to pave the future. This fresh beer is sincere.
High quality e-commerce in progress
During the hot e-commerce Festival, four pieces of Taihu Lake Shenyuan fine brewed beer with different flavors have all been launched!
(buy immediately after scanning)
More good products of excellent e-commerce Festival? Scan the QR code below!